Banana Nut Muffins

I ran into a tasty-looking banana pecan muffin recipe online:

http://verascooking.com/2014/03/02/banana-pecan-muffins/

Lo and behold, I had some extra bananas so I made them, only with gluten-free flour.

  • 1 c. flour
  • 1.5 tsp baking powder
  • 1/3 c. sugar
  • 1 c. toasted pecans
  • 2 bananas
  • 5 Tbs milk
  • 2 Tbs melted butter
  • 1 egg
  • (I didn’t use vanilla or flax seeds since I had neither)

Mix dry ingredients, wet ingredients, combine, bake at 375 for 20-25 mins. I made 6 large muffins & 6 mini muffins. Without liners there is more crunch which I enjoy more 🙂

Purchased at Costco

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Categories: Délicieux Régime | Tags: , , , | Leave a comment

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